Day 15 Recipe - Coconut Poli

Ingredients:

Maida flour : 1 cup

Coconut : 1 cup

Jaggery : 1 cup

Salt : a pinch

Elachi

Turmeric Powder

Method:

• Make a dough with Maida, little turmeric powder and a pinch of salt. Keep it aside.
• In a pan, add coconut and jaggery, cook well till it comes out of the pan. Add Elachi. Keep it aside.
• In Maida dough make balls and roll it to a small chappathi.
• Make balls with the coconut mixture.
• Keep the coconut ball inside the chappathi, close it, and roll or pat in a butter or plastic sheet into a small chappathi again.
• In a tawa, place it, add some ghee around it, cook till you get some light brown color on both sides. The tasty coconut poli is now ready to serve.
• Serve hot with ghee and you may also add hot milk on top of it.

Tip: Keep the maida dough for 2 -3 hours before doing the poli.